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3 Stage Carbide and Ceramic Knife Sharpener

Manual three stage knife sharpener with carbide and ceramic stages for coarse and fine sharpening of kitchen knives.

Sharpening angle20°
Net weight210 g

Features

  • Three stages for coarse and fine sharpening.
  • Carbide and ceramic abrasives with a 20° sharpening angle.
  • Non-slip feet keep the sharpener steady.
  • The sharpening head is replaceable.

Specifications

Model
TDS016
Abrasive
Carbide, ceramic
Sharpening angle
20°
Suitable for
Chinese knives, Japanese knives, European knives
Edge sharpness
≥ 30°
Lifetime
≥ 3000 times
Dimensions
200 × 75 × 45 mm
Net weight
210 g
Colour
Black
Certification
LFGB, Patent Right